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Posted on 2020-02-26 12:18:03
05-1-05 African swine fever in wild boar – ecology and biosecurity
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Authors: Vittorio Guberti, Sergei Khomenko, Marius Masiulis & Suzanne Kerba
Published by the Food and Agriculture Organization of the United Nations, the World Organisation for Animal Health and the European Commission
FAO Animal Production and Health Manual No. 22
This is the official publication, in the series of FAO Animal Production and Health Manuals, of the former Handbook on African Swine Fever in wild boar and biosecurity during hunting.
The idea of this publication was proposed by the European Commission as a follow-up to the recommendations of the Standing Group of Experts on African swine fever in the Baltic and eastern Europe region under the umbrella of the GF–TADs for Europe.
[ Download the document from the FAO website ]
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